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Jobs posted by First Contact Chefs

Date Salary

Sous Chef

Salary: £28000 Per Annum
Location: Norfolk
First Contact Chefs

This traditional charming Norfolk 2AA Rosette Restaurant is looking for an experienced and talented Sous Chef to join their friendly and professional kitchen brigade. This welcoming award winning property boasts a wonderful fine dining restaurant and country pub serving a very high standard of traditional and modern cooking with attention to quality and selection of fresh seasonal locally ...

Hours: Full-time Contract: Permanent Date Posted: 22/02/2018 View Full Details

Chef De Partie

Salary: £19000 - £20000 Per Annum Live in available + tips
Location: East Anglia
First Contact Chefs

This breathtaking Suffolk Hotel is looking for a Chef De Partie to join their talented kitchen team. The hotel has 20+ rooms which are all unique and a relaxed yet luxurious stay is guaranteed. The team of chefs create seasonal menus using the best local ingredients, and vegetables picked from their own garden. Chef De Parties will benefit from: * Competitive salary * Share of tips ...

Hours: Full-time Contract: Permanent Date Posted: 22/02/2018 View Full Details

Breakfast Chef

Salary: £20000 Per Annum Live in available + tips
Location: Suffolk
First Contact Chefs

This breathtaking Suffolk Hotel is looking for aBreakfast Chefto join their talented kitchen team. The hotel has 20+ rooms which are all unique and a relaxed yet luxurious stay is guaranteed. The team of chefs create seasonal menus using the best local ingredients, and vegetables picked from their own garden. As Breakfast Chef you will benefit from: * Competitive salary * Share of tips ...

Hours: Full-time Contract: Permanent Date Posted: 22/02/2018 View Full Details

Junior Sous Chef

Salary: £23000 Per Annum Live in available + tips
Location: East Anglia
First Contact Chefs

This breathtaking Suffolk Hotel is looking for a Junior Sous Chef to join their talented kitchen team. The hotel has 20+ rooms which are all unique and a relaxed yet luxurious stay is guaranteed. The team of chefs create seasonal menus using the best local ingredients, and vegetables picked from their own garden. Benefits to staff: * Competitive salary * Share of tips every 4 months * ...

Hours: Full-time Contract: Permanent Date Posted: 22/02/2018 View Full Details