Senior Sous Chef

Talented, dedicated and ambitious Senior Sous Chef is required for this Suffolk property.
Something of a Suffolk food institution, This property has always offered outstanding quality food and wine in a wonderfully informal setting. Their 10+bedrooms are all stylish and full of character, offering a high standard of accommodation and a comfortable, memorable stay.
Working within an experienced and dedicated brigade, you will be looking for a stable role with career longevity. You will be passionate about your cuisine and using quality, fresh produce.
As Senior Sous Chef you will be expected to maintain the already high standards of this property and be able to run the kitchen in the Head Chefs absence, it is therefore essential that you come from a similar property. The ideal candidate will have at least 2 years experience in a similar quality establishment.
Benefits include:
Competitive Salary
StatutoryAnnual Holiday plus public holidays
Meals provided
Accommodation if required
Qualifications/Experience required:
Must have NVQ level 1&2 or equivalent and a full understanding of food safety and hygiene. Applicants must be well presented and have a stable CV with good references. They require someone who has good culinary knowledge along with sound financial awareness and excellent leadership skills.
This could therefore be a fantastic career move for the right candidate.
To apply for this SeniorSous Chef position, then please send us your most recent up to date CV to murray@firstcontactuk.com.
PLEASE NOTE: If you have not had a response within 72 hours of your application, then youwill have been unsuccessful on this occasion.
All Aplpicants must..................
In line with the requirements of the Asylum & Immigration Act 1996, all applicants must be eligible to live and work in the UK. Documented evidence of the eligibility will be required from candidates as part of the recruitment process.

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