Snr Sous Chef

This is a brilliant opportunity in a newly restored hotel for a passionate and ambitious Senior Sous Chef.

This hotel will use the best of the local produce to cater for hotel guests, weddings and conferences.

The kitchen requires a Senior Sous Chef with drive and determination to work alongside an experienced and award winning Head Chef. You would provide training to junior members of the kitchen whilst been offered on going training to develop your own skills required before promotion.

As Senior Sous Chef you will be:

* Able to manage all areas of the kitchen
* Involved in the HACCP management and implementation of food safety policy
* Involved in the development/execution of menu ideas
* Involvedinthe stock control and orders
* Willing to learn and teach

To apply for this Senior Sous Chef position, please forward your CV onto

All Applicants must...........................

In Line with the requirements of the Asylum & Immigration Act 1996, all applicants must be eligible to live and work in the UK. Documented evidence of the eligibility will be required from candidates as part of the recruitment process.

We would like to thank you for your interest shown in this position. Please note that we take your application very seriously, but must stress that applications will only beanswered in person if they match the criteria of the position advertised. If we havent contacted you within 72 hours, your application has been unsuccessful on this occasion for this position.

First Contact Chefs are passionate about fostering careers in the hospitality industry. We believe in professional career development, rather than simply placing candidates in jobs. We nurture talent to ensure an enhancement of our Clients and the industries reputation as a whole and we are a great supporter of "A Passion to Inspire" developing relationships between the applicant and employer.

We promise to never pass your details onto third parties without your direct authorisation.

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