Chef de Partie

Our Client is situated close to the beach front in this stunning Suffolk seaside town.The relaxed setting of this much loved Suffolk hotel offers peace and relaxation in stylish surroundings. The hotel is cosy and relaxing, offering sea views across on the beach. The vibrant setting of our Brasserie & Bar lends itself perfectly to morning coffee, lunch, afternoon tea, dinner and all day Sunday lunches.

The hotels Head Chef is passionate about creating imaginative menus using the abundance of fresh, local seasonal produce readily available. The food has been inspired by a modern desire to return to simple, back to basics food and impeccable service, offering freshly prepared dishes in contemporary surroundings.

This role will involve helping and assisting the more senior chefs when required. This is a great opportunity to join a great team with the chance of progression.

It is essential that all applicants for this position are flexible and willing to work hard within a team environment. Applicants for this position should have some experience of working within a number of different sections of the kitchen as the Head Chef requires an all rounder.

To apply for this fantastic opportunity, please send us your most recent up to date CV to

This is not the only vacancy that we currently have, so simply send us your CV and we will help in your search for new employment.

All Applicants must..................

In line with the requirements of the Asylum & Immigration Act 1996, all applicants must be eligible to live and work in the UK. Documented evidence of the eligibility will be required from candidates as part of the recruitment process.

PLEASE NOTE: If we have n't contacted you within 72 hours of your application, then you will have been unsuccessful on this occasion.

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